Experience the timeless charm of our Strawberry Shortcake Delight. This creation layers moist vanilla cake with smooth vanilla buttercream and a generous spread of sweet strawberry jam. The finishing touch? A sprinkle of white chocolate milk crumbs that adds a creamy, crunchy texture to each bite. Perfect for any celebration or just because, this cake captures the essence of summer with every delicious slice.
Strawberry Shortcake
ALLERGENS
Dairy, eggs, wheat
Kneadymama Bakery products are handmade using shared equipment, which processes other major allergens. If you have a severe allergy, please know that while we do our best to prevent cross-contamination, we are not an allergy-free bakery.
STORAGE
Store in the refrigerator for up to 2 days or in the freezer for up to 1 week.
STORAGE
Carefully remove the plastic acetate and transfer the cake to a cake stand, or your preferred serving dish. Allow it to thaw for 2-3 hours (if frozen) or 1-2 hours (if refrigerated) before serving.
Our cakes are most enjoyable when served at room temperature.